CAREERS

Seasonal Cook

At Eagle Village, we don’t just show up for a job—we show up for kids who need hope, healing, and a second chance. For over 55 years, we’ve been the place where transformation happens, where young lives take a turn for the better, and where families find the support they need. Nestled in the heart of Michigan’s woodlands, our campus is more than just a workplace—it’s a sanctuary for growth, resilience, and new beginnings. Every day, our team makes a lasting impact, guiding youth toward brighter futures through love, structure, and unwavering support. If you’re looking for a career with meaning, where your work truly matters, this is it. Join us in changing lives—one child at a time.

Job Summary

The Seasonal Cook ensures a consistent, high-quality product is produced during all mealtimes. Must ensure sanitation and food standards are achieved. Areas of responsibility include food preparation for up to 300 guests. May include preparation for banquets, buffet or table dinning, boxed/pack-out, school and employee cafeteria meals. Primarily scheduled for the summer season.

We Need Adults Who

  • Are responsible, trustworthy, and patient
  • Work well in high-stress situations

We Require Adults To

  • Have good moral character
  • Be emotionally stable
  • Be 21 or older
  • Have a valid Michigan driver’s license and good driving record

Brief Description on Any Preferences

High school diploma or GED required.  Cooking experience in a high volume kitchen preferred.

We Offer

  • Work that matters- be a part of over a 55-year-old mission of helping kids and families grow stronger
  • Employee Wellness Program and access to our on-site fitness center which includes a weight room, cardio equipment, and full gymnasium
  • Ongoing training and opportunities for personal and professional growth
  • A positive and appreciative culture

Beautiful campus with lots of hiking trails

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